November 2020

More Doubt About Benefits of Vitamin D and Omega-3 Supplements

The landmark VITAL study tested the ability of vitamin D and omega-3 (fish oil) supplements—two of the top-selling dietary supplements—to protect against a wide array of diseases. The Harvard-run trial included more than 25,000 generally healthy adults ages 50 and older who were randomly assigned to take vitamin D (2,000 international units, or IU, a […]

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What You Can Do to Reduce Esophageal Cancer Risks

Esophageal cancer, classified as either esophageal adenocarcinoma (EAC) or esophageal squamous cell carcinoma (ESCC), is the seventh leading cause of death in men in the United States. Two-thirds of esophageal cancers in the United States are EAC. To gain a comprehensive understanding of esophageal cancer, researchers analyzed data from the United States Cancer Statistics registry,

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